It is because the baker has beautiful round loaves which the customers are delivered. It is because the boss has a big baguette and because he trains on the heap his apprentices sellers that they crowd to come to work. It is also and above all because the customers have the bottom so hot as a baker's oven that the apprentices bakers can fourailler on the counter. Here is finally a bakery where the sellers are opened and offered 24 hours a day. That was lacking in the district.